The increasing vulnerabilities is another striking impact of our CO2 emissions. Anyone who likes moules frites would be well advised to push for action to reduce our reliance on fossil fuels to keep them on the menu.
Blog aggregated on Planet 3.0
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Links to other sites:- How everyone decided trees will save the planet – and why they won’t | New Scientist
- Arctic Climate Change: sea ice changes increase light absorption, ocean warming
- Climate change will create a toxic brew for herbivores
- Is Syria really a 'climate war'? We examined the links between drought, migration and conflict | ScienceNordic
- Heartland’s “Six Reasons To Be A Climate-Change Skeptic” Are Six Demonstrable Falsehoods
- Does doom and gloom convince anyone about climate change? | Science News
- Neoliberalism has conned us into fighting climate change as individuals | Martin Lukacs | Environment | The Guardian
- This Congressman Doesn’t Think Climate Science Is Real. He Just Went On A Secret Tour Of The Melting Arctic.
- Mapped: How climate change affects extreme weather around the world | Carbon Brief
- Who is winning the emissions tug-of-war?
- Andy Extance’s Select Articles RSS Feed:
- Using DNA evidence to picture suspects
- The drug developers fighting the antibiotic resistance problem
- Chemist who survived thallium poisoning speaks out
- Where do viruses hide in the human body?
- Can biorefineries eliminate fossil fuels and petrochemicals?
- Organic catalyst could cut the chlor-alkali process's enormous appetite for energy
- New results vindicate suspect 63-year-old claim on synthesis of first catenane
- Rapid alternating polarity brings new life to 189-year-old electrochemical reaction
- Machine learning ecosystem evolves MOF design
- Russia Is Powering Up a Giant Laser to Test Its Nukes
Simple Climate 